The Great Chef Exchange (VIDEO)
Chefs are notoriously open to learning and are often enamored of their peers, which makes for a successful “chef exchange.”
Chef’s Kitchen
Dining editor Marti Rosenquist samples brand new Maui eatery, 100 Wines, and talks with Chef Lyndon Honda about this latest culinary concept.
Move over, Sugar Plums: Maui Desserts
Satisfy your sweet tooth this holiday season with some of the most decadent and delicious desserts on Maui. Here are our favorite places to indulge.
Birds of a Feather: The Birdcage Bar & Lounge
No matter what your druthers, the Birdcage Bar and Lounge at Hotel Wailea can deliver.
Cuatro
Chef/owner Eric Arbogast, a veteran of several popular Maui kitchens, brought the best recipes from each under one roof.
Something’s Brewing: Maui Brewing Company
It’s been a decade since Garrett Marrero and Melanie Oxley first put Maui on the craft brewery map. See what they're up to now.
RECIPE: Steak Crudo with Finadene
Hone your culinary skills by recreating a recipe from one of the finest chefs & restaurants on Maui!
Maki-su
Add a maki-su, a simple rolling mat of woven bamboo reeds, to your kitchen cache and you’ll be rockin’ the maki rolls in no time.
Vineyard Geology
Geology creates nuances of flavor that distinguish a wine and the region it comes from.
ʻAipono Awards Run-down
Gossip Gourmet dishes about the 2006 'Aipono Awards, and doles out prizes of her own.
Ten Great Meals for $10
Shake that ten spot out of your piggy bank—we’ve found ten thrifty meals on Maui for you to choose from.
“Shave Ice” for Seafood Fans
The secret to winning Best of the Fest at the Kapalua Wine & Food Festival? Just chill.
Battle of Maui Burgers
We scoured the island to find out which restaurant has the best burgers on Maui. Discover the delicious results of this ultimate battle of the burgers.
The Great Chocolate Challenge
Top chefs spill the cacao beans on four scrumptious desserts. Now you can make them, too.
Sabayon & Strawberries Recipe
Lokelani sparkling-wine sabayon lightly garnished with chocolate shavings, Upcountry Maui strawberries, and a chunk of Chef's sensationally crunchy macadamia-nut brittle.
Inasal: Grilled Vegetables & Meat
This recipe recommends serving the grilled vegetables and meat with rice and green papaya salad.