Maui Restaurant & Dining Features
Excellence in Sustainability: Fairmont Kea Lani
Congratulations to Fairmont Kea Lani, winner of Pacific Biodiesel’s Excellence in Sustainability Award.
2019 Chef of the Year: Kyle Kawakami
Mahalo, Chef Kyle, for all the food adventures you’ve taken us on . . . and for your boundless generosity.
‘Aipono Wine Dinner at Ka’ana Kitchen
Guests will enjoy an innovative menu featuring some of Chef's winning dishes paired with wine selections from France, presented by sommeliers Charlie Seibert of Andaz Maui and James Maher of Chambers & Chambers Wine Merchants.
Excellence in Sustainability: Fairmont Kea Lani
Congratulations to Fairmont Kea Lani, winner of Pacific Biodiesel’s Excellence in Sustainability Award.
