From Sea to Shining Sea
A pioneer of Hawaii Regional Cuisine, Chef Mark Ellman opens a new seafood restaurant whose cuisine hails from two U.S. coasts.
Romantic Maui Restaurants
When it comes to romantic dining on Maui, these restaurants are playing your song.
Kapalua Uncorks a Winner
The annual Kapalua Wine & Food Festival will once again host a three-day celebration of all things wine. Read on to discover what 2012 edition has in store.
Award-Winning Food: What Makes a Winner?
These four ‘Aipono awardees prove that there’s more than one path to success.
Chef on a Hot Tin Roof
Top Chef finalist Sheldon Simeon and wife Janice are the mom-n-pop behind this new, family-style restaurant.
“Best of the Fest” Recipe
Celebrity Chef Mark Ellman shares his ahi bruschetta recipe, winner of the Kapalua Wine and Food Festival Best of Fest competition.
Tops of the Morning
Here are a few of our favorite taste-bud-pleasing eateries on Maui’s south and north shores, plus one Upcountry.
Mushroom Buzz: Cocktail Recipe
When challenged to design a mushroom cocktail, Esters Fair Prospect's mixologist created the Murder Hornet.
Maki-su
Add a maki-su, a simple rolling mat of woven bamboo reeds, to your kitchen cache and you’ll be rockin’ the maki rolls in no time.
Locals Know Where to Eat on Maui!
You’ve got a local guide in your corner, with answers to the question, “Where should I eat today?” (Our advice: Try them all!)
Japengo: Sneak Preview
Chef Jay Ledee dishes up Kona abalone sashimi at the Hyatt Kaanapali's new restaurant Japengo.
Sabayon & Strawberries Recipe
Lokelani sparkling-wine sabayon lightly garnished with chocolate shavings, Upcountry Maui strawberries, and a chunk of Chef's sensationally crunchy macadamia-nut brittle.
Go Nuts!
Chocolate-covered is just the beginning. Macadamia nuts have a shell of a lot more to offer.
Side Dish: Extra Scoop of George Clooney
Gossip Gourmet praises charitable chefs and gets ready for a summer full of foodie festivals on Maui.
Choosing What Tastes Good
How did a former banker and an anthropology major become accidental restaurateurs? Maybe Choice was Fate all along.
Fit the Wine to the Mood
In his wine-and-spirit advice column, master sommelier Charles Fredy sheds light on the connections between wine and romance.
Wailuku’s “Number One” Kitchen
It has no seating, and almost nowhere to park. Yet for twenty-seven years, this little, local eatery has had Maui folks lining up for more.
Holiday Test Kitchen 2014
Chef Sheldon Simeon prepared some amazing dishes for our 2014 Holiday Test Kitchen.
Winner, Winner, ‘Aipono Dinner
Maui No Ka Oi Magazine hosted the tenth annual Aipono Awards Gala last month. Join Dining Diva as she dishes all the juicy details about the festivities.
