Recipes

Hungry? Check this page for island-inspired recipes from Maui chefs and culinary stars. You won’t be disappointed.

Crab-crusted Monchong

crab crusted monchong recipe
Pacific Rim flavors permeate this dish, with furikake flakes mixed into the crabmeat topping.

Lemongrass-cured Salmon

Clever pastry spoons loaded with salmon and roe wowed guests at the 2010 Noble Chef gala.

Karaage Chicken Wings

karaage chicken wings recipe
The prep time for this karaage chicken wings recipe, including marinade, is 2 hours.

Masters of Mixology

adult shave ice on maui
Thirsty? We've compiled some of Maui's tastiest and most beloved cocktails and 'mocktails' for you!

Kula Onion and Surfing Goat Dairy Cheese Flatbread

homemade flatbread pizza
Recipe from Chef Tylun Pang's "What Maui Likes To Eat."

Roasted Pineapple Rack

roasted pineapple rack with bananas and sorbet
with Pressure-cooked Bananas and Pineapple Crème Fraiche Sorbet... Mmmm!

Kaua‘i Shrimp Recipe

Kauai shrimp recipe
Get an amazing recipe for Kaua‘i Shrimp Cedar-wrapped with Kula Herb-Garlic Butter and Sea Asparagus.

Banyan Tree Thymeline

thyme cocktail
Sip the garden with this refreshing cocktail, muddled with fresh cucumber, thyme and Tanqueray Gin.

Taro Gnocchi Recipe

homemade gnocchi
Mahalo to Chef Brian Etheredge for this taro gnocchi recipe.

Abalone & Hamachi Shooter

Abalone Hamachi Shooter
Try this recipe at home or stop by Japengo at the Hyatt Regency Maui, where it's on the menu.

Seafood Pho

best pho recipes
What makes pho so glorious? Can it really cure what ails you?

Milk Chocolate Almond Cake

chocolate almond cake recipe
Mahalo to Chef Anton Haines for this dessert recipe.

Sweet Kula Corn Pudding

corn pudding
Chef Tylun Pang's delicious sweet corn pudding recipe highlights the offerings of Maui farmers.

A Splash of Color

Four Seasons Talisman cocktail
If winter left you feeling blue, your luck is about to change. These recipes from two of our favorite resort lounges will brighten your day . . . and they’re easy as pie. Sweet!

Toro! Toro! Toro!

Get the recipe for Morimoto’s Toro Tartare with Dashi Soy.

Hamoa Lemonade

maui lemonade mocktail
Add strawberry lemonade vodka to this recipe to transform Travassa's mocktail into a true cocktail.

Smoked Salmon on Blini

smoked salmon recipe
Get this recipe for smoked salmon on homemade blinis.

A Delicious Spin on Holiday Entertaining

holiday recipes
Hosting a party? Unwrap these tasty recipes, courtesy of The Mill House at Maui Tropical Plantation.

Ruth’s Chris Executive Chef

Korean short ribs
What’s a local boy doing in a Ruth’s Chris kitchen?

Spicy Sugar Snap Peas

Mala Ocean Tavern cookbook
This tasty recipe only takes 5 minutes of prep!

Maui Coffee Genoise Cake

coffee genoise cake
Mahalo to Chelsie Higgins, Chef Instructor at Maui Culinary Academy, for this stimulating dessert recipe.

Creamy Mascarpone

polenta recipe
Mahalo to Chef Anton Haines for this recipe.

Ulupalakua Golden Lehua

pineapple wine cocktail
Try this playful cocktail created by Greg Shepherd at Cow Pig Bun. We found it a spirit-driven cocktail with subtle reminders of a mai tai.

Kim Chee

how to make kim chee
Get this tasty kim chee recipe from Chef Sheldon Simeon.

Roasted Vegetables

Lobster vinaigrette with vegetables
Mahalo to Chef Brian Etheredge for this recipe for roasted vegetables with lobster vinaigrette.

Roasted Beef Tenderloin

beef tenderloin recipe
Get this recipe for roasted beef tenderloin.

Choice Salad

Salad with Lemon Maple Dressing
Mahalo to Choice Health Bar in Lahaina for providing this healthy recipe.

Island Recipes

Maui Restaurants

lilikoi passionfruit

A Passion for Liliko‘i

Lilikoʻi is the Hawaiian word for passion fruit. While lilikoʻi can be eaten raw, its naturally high acidity makes it perfect for blending into baked goods, frozen custards, and drinks.

Maui Dining & Food Stories