BREAKWALL SHAVE ICE CO.
BY DOWN THE HATCH
658 Front Street, Lahaina | 808-661-4900 | daily, 10:30 a.m.-8 p.m.; happy hour featuring $5 adult shave ice 2-6 p.m. | BreakwallMaui.com
Strawberry Mango Margarita
- shave ice
- 1 1/2 oz. Cazadores Silver Tequila
- 1/2 oz. DeKuyper Triple Sec
- fresh mango purée
- fresh-squeezed lime juice
- strawberry purée
- topped with sour spray
At Breakwall Shave Ice Co. we make traditional shave ice a bit tipsy with adult shave ice, turning your favorite Hawaiian cocktails into icy, boozy delights! We take pride in sculpting a perfect, round shave of ice that we then top with chilled flavors and liquors. Chilling the flavors keeps the ice from melting too fast, letting you savor each bite. Please eat responsibly!
FAT DADDY’S SMOKEHOUSE
1913 South Kīhei Road, Kīhei | 808-879-8711 | daily, 3-8:30 p.m. | FatDaddysMaui.com
Our Kiawe Oranges cocktail starts with smoked, fresh navel oranges that infuse a delicate layer of kiawe smoke. Then we handcraft a tangy shrub with just the right amount of acid and sweetness to perfectly complement the spicy flavors of Buffalo Trace bourbon. A dash of Fee’s cherry bitters offers a sweet introduction to a nuanced libation.
This smokehouse interpretation of the Old Fashioned is a perfect accompaniment to Fat Daddy’s smoky meats, tangy sauce and mouthwatering sides. The essence of kiawe smoke makes this drink unique to Fat Daddy’s, so make it a point to visit and try one. We also offer a unique collection of highly coveted, limited-edition whiskeys.
5 PALMS RESTAURANT
Mana Kai Resort, 2960 South Kīhei Road, Kīhei | 808-879-2607 | Hours of Operation:Breakfast & Lunch: Daily: 8:00am – 2:30pm
Dinner: Nightly: 5:00pm – 9:00pm
Happy Hours: Nightly: 3:00pm-7:00pm & 9:00pm-11:00pmbreakfast/lunch 8 a.m.-2:30 p.m.; dinner 5-9 p.m.; happy hour 3-7 p.m. | 5PalmsRestaurant.com
Owner Simon Vojdani developed this recipe many years ago; it has become a favorite of visitors and locals alike.
5 Palms Bloody Mary
- tomato juice
- V8 juice
- celery salt
- lemon pepper
- dill weed
- horseradish
- Worcestershire sauce
- Tabasco sauce
- bacon strip
- large stuffed green olive
- pepperoncini
- celery stalk
METHOD: Blend first eight ingredients, then garnish with bacon, olive, pepperoncini and celery.
FLEETWOOD’S ON FRONT ST.
744 Front Street, Lahaina | 808-669-MICK (6425) | daily, 2-10 p.m.; happy hour 2-5 p.m. | FleetwoodsOnFrontSt.com
Named after our investor and favorite regular, Steven Tyler, this refreshing and incredibly balanced mai tai blends the traditional tiki drink with tropical Hawaiian flare. Made with Smith & Cross Jamaican Rum, fresh pineapple, and house-made lilikoʻi (passion fruit) foam, this cocktail celebrates the mai tai in all of its classic glory. We invite you to join us and try the cocktail that’s helped earn us Maui Nō Ka ʻOi Magazine’s Best Cocktails Award two years and counting! Don’t miss our sunset ceremony every evening at 5:45 p.m. on our majestic rooftop, followed by live music on the main stage at 6:30 p.m.
