Recipes
Dish |
Category |
Cuisine |
|---|---|---|
| Crab Rangoon with Three Sauces | Seafood | |
| Crantopia Martini | Cocktail | |
| Cream of Ali'i Mushroom Soup | Soup | Hawaii Regional Cuisine |
| Kona Kampachi Carpaccio | Appetizer | Sushi |
| Lilikoi Bars | Dessert | |
| Lilikoi Dacquiri | Cocktail | |
| Mango Crisp | Dessert | Hawaii Regional Cuisine |
| Mango-Cucumber Salsa | Appetizer | Hawaii Regional Cuisine |
| Olive-Oil-Poached Snapper | Entree | Seafood |
| Opakapaka & Mango Ceviche | Seafood | Hawaiian |
| Pan Seared Island Snapper served with reduced Maui Onion Jus, Soft Polenta and Pickled Maui Onions | Seafood | Hawaii Regional Cuisine |
| Pickled Maui Onions | Garnish | Hawaii Regional Cuisine |
| Pork Tenderloin with Granny Smith Apple Compote | Entree | Hawaii Regional Cuisine |
| Sansei Special Roll | Appetizer | Sushi |
| Snapper with Saffron-Crab Cream Sauce, Asparagus, and Purple Sweet Potatoes | Entree | Seafood |
| Spicy Sugar Snap Peas | Appetizer | |
| Steamed Mussels in Saffron Sauce | Seafood | |
| Sugarcane Grilled Prawn, Charred Pineapple Curry with Molokai Sweet Potato | Appetizer | Seafood |
| Volcano Poke | Appetizer |
