Spring-Summer 2020

Spring-Summer issue of Maui Nō Ka ʻOi Magazine

perfect day upcountry & north shore Maui

Perfect Day: Land & Sea

Exploring Maui’s Upcountry and North Shore from the ground up.
Japengo Maui cocktail

Masters of Mixology

Five cocktail recipes to start the weekend off right.
ilima flower

Delicate Beauties

Strung together, the tissue-thin flowers of the ‘ilima bush make an exquisite lei.
Greg Gifford

2020 Friend of Agriculture Award

Meet the 2020 ‘Aipono Friend of Agriculture Award winner: Greg Gifford.
Peter Merriman Lifetime Achievement Award 2020

2020 Lifetime Achievement Award

Meet Peter Merriman, the 2020 ‘Aipono Lifetime Achievement Award winner.
Excellence in Sustainability Restaurant Moku Roots

Moku Roots: Excellence in Sustainability Restaurant Award winner

Meet the 2020 ‘Aipono Excellence in Sustainability Restaurant Award winner: Moku Roots.
Taylor Ponte Maui Chef of the Year 2020

2020 Chef of the Year: Taylor Ponte

Every year Maui’s chefs vote to elect one of their own the ‘Aipono Chef of the Year, seeking the peer that most inspires them.

Events & News