May-June 2020

May-June 2020 issue of Maui Nō Ka ʻOi Magazine

Random
outdoor kitchen maui

The Great Outdoors

Nothing beats dining out in these backyards.
Pearl heart and home

Eating Out

Picnic in style with these additions to your basket.

ʻAipono Winners

Congratulations to all the winners of the 2018 Maui Restaurant 'Aipono Awards.
Peter Merriman Lifetime Achievement Award 2020

2020 Lifetime Achievement Award

Meet Peter Merriman, the 2020 ‘Aipono Lifetime Achievement Award winner.
Miso Phat Sushi Maui

Dee-lish: 5 Winning Restaurants

Our food editor Becky Speere dishes on the Maui dishes she loves.
maui census

You Count

Census 2020 is now underway on Maui.
stone carver maui

Carved in Stone

The life of Kālaipōhaku Hoaka Delos Reyes has been shaped by the medium he shapes.
Excellence in Sustainability Kuia Estate Chocolate

Maui Ku‘ia Estate Chocolate: Excellence in Sustainability Award winner

Meet the 2020 ‘Aipono Excellence in Sustainability Award winner: Maui Ku‘ia Estate Chocolate.
perfect day upcountry & north shore Maui

Perfect Day: Land & Sea

Exploring Maui’s Upcountry and North Shore from the ground up.
Excellence in Sustainability Restaurant Moku Roots

Moku Roots: Excellence in Sustainability Restaurant Award winner

Meet the 2020 ‘Aipono Excellence in Sustainability Restaurant Award winner: Moku Roots.
Japengo Maui cocktail

Masters of Mixology

Five cocktail recipes to start the weekend off right.
Greg Gifford

2020 Friend of Agriculture Award

Meet the 2020 ‘Aipono Friend of Agriculture Award winner: Greg Gifford.
© Maui Nō Ka ʻOi Magazine | Flagship Publishing