November-December 2008

November-December 2008 issue of Maui Nō Ka ʻOi Magazine

Wine sommelier

Spirits of the Season

Get into the spirit of the season. We've got the recipes.
kadomatsu

On the Threshold of the Year

Display of kadomatsu, or bamboo arrangements, guarantees good luck for Hawaiian households on New Year's Day.
maki-su

Maki-su

Add a maki-su, a simple rolling mat of woven bamboo reeds, to your kitchen cache and you’ll be rockin’ the maki rolls in no time.
golf

Pro Family Fun

The Dunes at Maui Lani hosts Golf Fest, a kid-friendly event on the green.

To the Rescue

Call him courageous. Call him crazy. He's the man they call when there's danger between the devil and deep blue sea.
publisher's note

From the Publisher

May your own canoe—and your holidays—be filled with love, laughter, and the warmth of wonderful friends.
zippy's

Side Dish: Second Coming

Zippy's opens on Maui. Can a second coming be far behind?
dessert

The Twelve Days of Pastries

Forget the partridge in the pear tree. Here are a dozen delectable goodies to give to your true love.