Catering to Your Appetites

Whatever your taste, whatever the event, these companies really deliver.

ahi poke
Three’s Catering’s crunchy sesame tuile filled with ‘ahi poke, caviar and créme fraiche

Three’s Catering Maui

In 2010, three surfing buddies with backgrounds in culinary and business management — Travis Morrin, Cody Christopher, and Jaron Blosser — partnered to open Three’s Bar and Grill in Kīhei. Soon after, they added a food truck, followed last year by a second restaurant, Fork and Salad. It’s the catering that I want to share with you here, though. Weddings, birthdays, and anniversaries fill the calendar for the partners, whose offerings range from green dragon sushi; to creative food-truck wedding menus; to elegant farm-to-table, multicourse sit-down events. Their love for sourcing the freshest Maui produce earned Three’s the Maui County Farm Bureau’s Friends of Agriculture Award at Maui Nō Ka ‘Oi Magazine’s 2017 ‘Aipono Restaurant Awards gala.

1945 S. Kīhei Rd., Kīhei | 760-815-1992 |


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