September-October 2011

September-October 2011 issue of Maui Nō Ka ʻOi Magazine

Kathy Collins as Tita

Tita Fashionistah

Our local authority shares her fashion advice on what the well-dressed tita wears—and why.
Hawaiian clothing

Wrapped in Tradition

This story straddles centuries to look at authentic Hawaiian clothing prior to Western contact, and how three young Hawaiian entrepreneurs are incorporating ancient meanings, patterns, and knowledge into their contemporary apparel.
publisher's note

From the Publisher

MNKO’s publisher offers a sneak peek at the fashion-themed fall issue, introduces new staff and bids a fond farewell to others—all while balancing a giant rose on her head.
tropical fashion models

Tropical Trends

Savvy wahine know how to turn heads: Choose couture designed for island comfort and style—or you might as well wear nothing at all.
Teddy burgers Maui

Dining Highlights

OmmmMG! Check out these Maui restaurants.
best banana bread on maui

A tale of Two Banana Breads

Located on opposite ends of Maui island, Aunty Sandy and Julia sit at the center of a heated contest for Best Banana Bread in the World.

From Sea to Shining Sea

A pioneer of Hawaii Regional Cuisine, Chef Mark Ellman opens a new seafood restaurant whose cuisine hails from two U.S. coasts.