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Dining Feature

An Appetite for Class

An Appetite for Class

Study up with Gourmet Gurus

Good From the Inside Out

Good From the Inside Out

How Maui’s winning kitchens cook up satisfaction for their guests and staff

Three Chefs to Watch

Three Chefs to Watch

These Maui chefs are hungry for success.

Eat You Heart Out, Lovers!

Eat You Heart Out, Lovers!

Three romantic picnics: what to bring, where to go. (With whom? Up to you.)

Ten Great Meals for $10

Ten Great Meals for $10

Take Alexander Hamilton out to dine.

the Saucy Dish

100 Wines Presents Passport Dinners

Take a culinary trip around the world with Chef Lyndon Honda at 100 Wines new passpoart dinner series.

`Aipono Wine Dinner at Tropica Westin Kaanapali October 16, 2012

`Aipono Wine Dinner at Tropica Westin Kaanapali October 16, 2012

Enjoy the sublime cuisine and fantastic wines by Nickel and Nickel among others at the next Aipono Wine Dinner Oct 16, 2012 at Tropica Westin Kaanapali Resort.

Noble Chef Event  for MCA Sells Out!

Noble Chef Event for MCA Sells Out!

Even before invitations are printed the Noble Chef fundraiser for MCA is sold out.

Extra Ingredients

Please your palate and fatten your wallet in the hot new dining series starring local chefs and culinary creations.

Lobster Tempura- Ko Restaurant
Chef Tylun Pang prepares lobster tempura at Ko Restaurant, located at the Fairmont Kea Lani in Wailea.

Added: 2012-04-05

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Lobster Tempura- Ko Restaurant

Lobster Tempura- Ko Restaurant

Chef Tylun Pang prepares lobster tempura at Ko Restaurant, located at the Fairmont Kea Lani in Wailea.
Added: 2012-04-05
Waimea Chocolate Company

Waimea Chocolate Company

This week on Extra Ingredients, Paula visits with Bob Dye, owner of Waimea Chocolate Company.
Added: 2012-02-16
Valentine's Special with Spago

Valentine's Special with Spago

Chef Cameron Lewark of Spago creates the perfect dish for Valentine's Day with a family recipe, Puffy Pancake with a Kula Strawberry topping.

Click here for Chef Cameron's "Puffy Pancake" recipe.


Added: 2012-02-09
Wasabi Pea & Pistachio-crusted Ahi - Pineapple Grill

Wasabi Pea & Pistachio-crusted Ahi - Pineapple Grill

See what Chef Ryan Luckey has sizzling on the grill at Pineapple Grill in Kapalua.
Added: 2011-09-01
Yulelog - Maui Culinary Academy

Yulelog - Maui Culinary Academy

Chelsie Higgins from Maui Culinary Academy gives us a lesson on creating our own Yulelog for the holiday season.
Added: 2011-12-08
Mojito Carafe- Bistro Casanova

Mojito Carafe- Bistro Casanova

Owner Stephen Capelli and bartenders of Bistro Casanova show us their take on the classic Mojito.
Added: 2011-12-01
Breakfast Fried Rice- Aloha Mixed Plate

Breakfast Fried Rice- Aloha Mixed Plate

Chef Norman Williams from Aloha Mixed Plate cooks up a breakfast fried rice with Portuguese sausage, diced ham, smoked bacon and Kalua pork.

Click here to download the coupon for a free non-alcoholic drink with breakfast purchase. Valid dates: November 10 - November 23, 2011.


Added: 2011-11-10
Spinach & Feta Breakfast Crepe- Cafe Des Amis

Spinach & Feta Breakfast Crepe- Cafe Des Amis

Chef George Foster of Cafe Des Amis makes a spinach and feta breakfast crepe with sour cream and Kula greens.

Click here to download the coupon for 20% off this featured dish. Valid dates: November 3 - November 30, 2011.


Added: 2011-11-03
Live Burrito Supreme - Joy's Place

Live Burrito Supreme - Joy's Place

Tyua Sereda of Joy's Place in Kihei makes a Live Burrito Supreme with collard greens.

Click here to download the coupon for $1 off this featured dish. Valid dates: October 27 - November 23, 2011.


Added: 2011-10-27
Steamed Manila Clams - Japengo at the Hyatt

Steamed Manila Clams - Japengo at the Hyatt

Chef Pavy Keomaniboth prepares Steamed Manila Clams with Miso Ginger Chinese Sausage, Lemongrass Sake, Tofu, and Thai Basil at Japengo at the Hyatt Regency Resort & Spa.

Click here to download the coupon for 50% off this featured dish. Valid dates: October 13 - November 12, 2011.


Added: 2011-10-13
Seared Swordfish - Tropica Bar & Restaurant

Seared Swordfish - Tropica Bar & Restaurant

Chef Ikaika Manaku prepares a seared Shutome (swordfish) with roasted root vegetable jus and ginger scallion pesto at Tropica Bar & Restaurant at the Westin Maui Resort & Spa.

Click here to redeem your complimentary dessert, with the purchase of 2 entrees, at Tropica. Coupon good through the end of October.


Added: 2011-10-06
Mahi Cakes - Vineyard Food Company

Mahi Cakes - Vineyard Food Company

Chef Ralph Giles prepares a delicious Mahi Cake at the Vineyard Food Company and Soup to Nuts Catering in Wailuku.
Added: 2011-09-22
Risotto-Crusted Monchong - Pulehu, an Italian Grill

Risotto-Crusted Monchong - Pulehu, an Italian Grill

Chef Francois Milliet prepares a Risotto-Crusted Monchong at Pulehu, an Italian Grill at The Westin Ka‘anapali Ocean Resort Villas.
Added: 2011-09-15
Pineapple-Apple Pie - Black Rock Steak & Seafood

Pineapple-Apple Pie - Black Rock Steak & Seafood

Chef Brian Ashlock of Black Rock Steak & Seafood at the Sheraton Maui Resort & Spa prepares a sweet after dinner treat of Maui Gold pineapple & granny smith apple pie.

Download the coupon and receive one whole pie with entree purchase. Limit one pie per table.


Added: 2011-09-07

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Get Cooking with Extra Ingredients

Learn from the pros as Maui chefs demonstrate culinary tips and tricks of the trade.

Meringue Shapes - Maui Culinary Academy
Chelsie Higgins from Maui Culinary Academy shows us how to make meringue shapes for a holiday Yule Log and other desserts.

Added: 2011-12-22

Videos in this channel

Meringue Shapes - Maui Culinary Academy

Meringue Shapes - Maui Culinary Academy

Chelsie Higgins from Maui Culinary Academy shows us how to make meringue shapes for a holiday Yule Log and other desserts.
Added: 2011-12-22
Yulelog Cake - Maui Culinary Academy

Yulelog Cake - Maui Culinary Academy

Chelsie Higgins from Maui Culinary Academy gives us some helpful tips for making our own Yulelog Cake.
Added: 2011-12-15
Mahi Cakes - Vineyard Food Company

Mahi Cakes - Vineyard Food Company

Chef Ralph Giles talks about other types of fish you could substitute for Mahi Mahi.
Added: 2011-11-17
Veggie Poke - Tropica Restaurant & Bar

Veggie Poke - Tropica Restaurant & Bar

Chef Ikaika Manaku gives us a vegetarian option for the classic Hawaiian poke dish.
Added: 2011-10-20
Roasting Mushrooms - Pineapple Grill

Roasting Mushrooms - Pineapple Grill

Chef Ryan Luckey of Pineapple Grill shares his philosophy on the art of pan roasting mushrooms.
Added: 2011-10-20
Lemon Foam - Pulehu at the Westin Kaanapali Ocean Resort Villas

Lemon Foam - Pulehu at the Westin Kaanapali Ocean Resort Villas

Chef Francois Milliet gives a quick demo on how to make a lemon foam.
Added: 2011-09-21
Lemon Basket - Black Rock at the Sheraton Maui

Lemon Basket - Black Rock at the Sheraton Maui

Chef Brian Ashlock from Black Rock Steak & Seafood at the Sheraton Maui Resort & Spa gives us a quick tip on how to make a fancy lemon basket to add some zest to culinary presentations.
Added: 2011-09-13

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Chef's Toolkit

Pho, Glorious Pho

Pho, Glorious Pho

Chef Jennifer Evetuschick shares her recipe for a seafood soup guaranteed to win friends and influence people.

The Ultimate Match

The Ultimate Match

Private Chef Riko Bartolome shares his recipe for his tomahawk steak accompanied by stuffed and tempura fried squash blossoms.

‘Aipono Winners

Each year, Maui No Ka 'Oi magazine honors select restaurants and esteemed chefs with an award of culinary excellence, the ‘Aipono Award. Voted on by our readers, residents and visitors of Maui, these prestigious awards distinguish the best from the rest. Click below to see a list of our current and past winners.

2012 ‘Aipono Winners

2011 ‘Aipono Winners

2010 ‘Aipono Winners

2009 ‘Aipono Winners

2008 ‘Aipono Winners


To learn more about the ‘Aipono Awards, a benefit for Maui Culinary Academy, click here.
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Raise Your Glass

Traveling Companions

Traveling Companions

A Wine-and-spirit Advice Column

Raise Your Glass

Raise Your Glass

Vineyard Geology

‘Aipono wine dinner series

Featuring:
Explore the Wines of Italy


Hosted by:
Longhi's
The Shops at Wailea
3750 Wailea Alanui
Wailea, HI  96753
...........................................................
Date: Friday, August 30
Dinner: 7:00 p.m.
TBD
more info
learn more about wine

Side Dish

Winner, Winner, 'Aipono Dinner

Winner, Winner, 'Aipono Dinner

Maui No Ka Oi Magazine hosted the tenth annual Aipono Awards Gala last month. Join Dining Diva as she dishes all the juicy details about the festivities.

Dining Highlights

Duo Steak & Seafood- 1 of 5 Fabulous Filets

Duo Steak & Seafood- 1 of 5 Fabulous Filets

A team of faithful taste testers seek out the finest filets on Maui. Five steaks at five establishments renowned for their preparation and rated on three criteria on a scale from one to ten. French...

Lahaina Grill- 1 of 5 Fabulous Filets

Lahaina Grill- 1 of 5 Fabulous Filets

A team of faithful taste testers seek out the finest filets on Maui. Five steaks at five establishments renowned for their preparation and rated on three criteria on a scale from one to ten. French...

Makawao Steak House- 1 of 5 Fabulous Filets

A team of faithful taste testers seek out the finest filets on Maui. Five steaks at five establishments renowned for their preparation and rated on three criteria on a scale from one to ten. French...

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