Diane Woodburn of Maui No Ka Oi Magazine speaks to Chef Jeff Scheer, owner of Marlow.
In this podcast Jeff talks about winning the Chef of the Year ‘Aipono Award in 2015, how the culinary academy on Maui helped shape his path, his inspiration to open Marlow, his dedication to maximize local produce and meat, fine tuning the recipes and cooking style at Marlow, the challenges restaurants face in keeping up with changing rules and regulations for Covid, how inflation has affected his costs, opening a mobile oven to take Marlow to various locations around Maui, and Diane mentions how people can vote for this years Aipono Awards with Maui No Ka Oi Magazine.
