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Aipono Wine Dinner at Ka’ana Kitchen
May 29 @ 8:00 AM - 5:00 PM
Andaz Maui at Wailea Resort
3550 Wailea Alanui Dr., Wailea
Thursday, June 20
$175.00 per person
plus tax and gratuity
$25 from each dinner supports UH–Maui College’s Culinary Arts Program.
*Very limited seating — call today for reservations!
Chef Jonathan Pasion creates an innovative New England and Asian fusion menu for this wine dinner that’s paired with selections from France, presented by sommeliers Charlie Seibert of Andaz Maui and James Maher of Chambers & Chambers Wine Merchants.
MENU TBA SOON!
2020 PRINT CALENDAR DUE DATES
Will be announced soon!