Recipes

Hungry? Check this page for island-inspired recipes from Maui chefs and culinary stars. You won’t be disappointed.

Wild Boar Ragù Pasta Recipe

pasta recipe
Pasta with wild boar ragù recipe by Chef Rosa Mariotti.

A Toast to Your Health This Holiday Season

holiday recipe
Free-range advice for skipping the sugarplums

Live Spicy Green Soup

live spicy green soup recipe
Mahalo to Chef Tyua Sereda of Joy's Place for this recipe.

The Skinny on Holiday Cocktails

skinny cocktails
Get 5 delicious cocktail recipes for the holidays.

The Gregular

cow pig bun, best cocktail in maui
The owner of Cow Pig Bun created this classic Old Fashioned. He makes it with Japanese whiskey, which “tends to be a little peaty, more like a scotch."

Appealing Cocktails

cocktails
Get three delicious cocktail recipes featuring orange.

Roasted Vegetables

Lobster vinaigrette with vegetables
Mahalo to Chef Brian Etheredge for this recipe for roasted vegetables with lobster vinaigrette.

Smoked Salmon on Blini

smoked salmon recipe
Get this recipe for smoked salmon on homemade blinis.

Pork Tenderloin

Mahalo to Chef Tom Lelli, instructor at Maui Culinary Academy for this recipe, also featured in Maui Culinary Academy's Taste of Maui Cookbook.

Freddie’s Cocktail

Spicy Caipirinha cocktail
"Leblon Cachaca is so vibrant and has such a unique, grassy profile. Kiwi and pineapple work well together and bring out the fresh, green, earthy characteristics of Cachaca," says mixologist Freddie Sconfienza.

Island Recipes

Maui Dining & Food Stories

Maui Restaurants

lilikoi passionfruit

A Passion for Liliko‘i

Lilikoʻi is the Hawaiian word for passion fruit. While lilikoʻi can be eaten raw, its naturally high acidity makes it perfect for blending into baked goods, frozen custards, and drinks.