Recipes

Hungry? Check this page for island-inspired recipes from Maui chefs and culinary stars. You won’t be disappointed.

Spicy Sugar Snap Peas

Mala Ocean Tavern cookbook
This tasty recipe only takes 5 minutes of prep!

Pork Tenderloin

Mahalo to Chef Tom Lelli, instructor at Maui Culinary Academy for this recipe, also featured in Maui Culinary Academy's Taste of Maui Cookbook.

Snapper Recipe

Bev Gannon cookbook
"My cooks come up with two fish specials every night, allowing them to get creative in the kitchen.

Opakapaka & Mango Ceviche

This light and flavorful raw fish appetizer is a favorite at Mama's Fish House.

Sugarcane Grilled Prawns

grilled prawns recipe
This artistic and tasty prawn appetizer handily won the award for "Best of the Fest" at the 2009 Kapalua Wine & Food Festival.

Apple Cider Beignets

Apple Cider Beignets recipe
So delicious!

A Toast to Your Health This Holiday Season

holiday recipe
Free-range advice for skipping the sugarplums

Do try this at home

recipes
The recipe for crowd-pleasing party pupus gives the how-to for Steamed Mussles in Saffron Broth, Crab Rangoon with Three Sauces, Volcano Poke, and his New York Roll.

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kalo field
Kalo, a legendary plant, has deep roots in Hawaiian culture.

Recipes with mango

mango
Mango-cucumber salsa anyone? Our own Tootsie Namuo-Pearson shares her faves.

ʻAhi Poke Tacos Recipe

best ahi poke recipe
Follow this recipe from Pineapple Grill

When Hearth is Home

kitchen party
Food, family, and friends form the heart of this small Huelo home.

Recipes to Try at Home

catering
Exclusive recipes from professional Maui caterers, Chef Ralph Giles and Chef Tracy Edelhertz.

Island Recipes

Maui Dining & Food Stories

Maui Restaurants

lilikoi passionfruit

A Passion for Liliko‘i

Lilikoʻi is the Hawaiian word for passion fruit. While lilikoʻi can be eaten raw, its naturally high acidity makes it perfect for blending into baked goods, frozen custards, and drinks.