2009 Chef of the Year: Perry Bateman
Unlike many of his colleagues, Chef Perry Bateman didn’t sharpen his knives in culinary school; he was raised in restaurants.
2010 Chef of the Year: Cameron Lewark
Cameron Lewark wanted to be a chef since the fifth grade, when he began cooking dinner for his overworked mom.
Maui’s Top Restaurants Dish up Plenty of Winning Aloha!
Maui’s Top Restaurants Dish up Plenty of Winning Aloha!
2018 Maui Chef of the Year
Alvin sets a high standard, developing rich, flavor-infused dishes that have became his trademark.
Special ‘Aipono Awards
Each year, ʻAipono honors a few individuals and companies chosen by industry professionals. Here are the 2016 winners.
2015 Chef of the Year: Jeff Scheer
Chef Jeff Scheer builds strong relationships with local farmers, ranchers, and fishermen.
2013 Chef of the Year: Sheldon Simeon
For the first time in ‘Aipono’s eleven-year history, Maui’s chefs elected one of their own to a second reign as Chef of the Year.
2017 Maui Restaurant Awards
2017 Maui Restaurant Awards Gala will be Sunday, April 23, 2017 at the Hyatt Regency Maui Resort & Spa.
2011 Maui Chef of the Year: Sheldon Simeon
Getting not one but two James Beard nominations is every chef’s dream, but Simeon hasn’t let it spoil his humility.
2012 Chef of the Year: Roger Stettler
Roger Stettler may be the most famous Maui chef the average visitor hasn’t heard of.
The World on a Plate without Leaving Home
The 2013 Aipono Award winners offer dishes from around the world without having to leave Maui. Travel to Hollywood, the American heartland, South America, Italy and Japan.
Maui Ku‘ia Estate Chocolate: Excellence in Sustainability Award winner
Meet the 2020 ‘Aipono Excellence in Sustainability Award winner: Maui Ku‘ia Estate Chocolate.
2020 Chef of the Year: Taylor Ponte
Every year Maui’s chefs vote to elect one of their own the ‘Aipono Chef of the Year, seeking the peer that most inspires them.
Bringing the Best Forward
Our dining editor gets the scoop on three Aipono Award winning restaurants.
2014 Chef of the Year: Isaac Bancaco
Isaac Bancaco is the new generation Hawaiian chef, working to promote Maui as a cultural destination driven by food.
2015 ʻAipono Special Awards
Each year, the Aipono Restaurant Awards honors a few individuals and companies chosen by industry professionals.
2017 Chef of the Year Jojo Vasquez
As executive chef at The Plantation House, Jojo Vasquez creates light and delectable island-style fare.
Excellence in Sustainability: Fairmont Kea Lani
Congratulations to Fairmont Kea Lani, winner of Pacific Biodiesel’s Excellence in Sustainability Award.
Broke da Mouth! Best of Maui Dining 2017
Here are a few of our readers’ favorite ‘Aipono-winning restaurants on Maui.
Moku Roots: Excellence in Sustainability Restaurant Award winner
Meet the 2020 ‘Aipono Excellence in Sustainability Restaurant Award winner: Moku Roots.
Aipono Winners 2022
Maui Nō Ka ‘Oi Magazine presents the 2022 ‘Aipono Restaurant Award Winners What’s in a name? In Hawaiian, ai means “to eat,” and pono means...
Winner, Winner, ‘Aipono Dinner
Maui No Ka Oi Magazine hosted the tenth annual Aipono Awards Gala last month. Join Dining Diva as she dishes all the juicy details about the festivities.
ʻAipono Icon 2018
In 1974, Erdman established, of all things, a winery. Read more about this patron of Maui's agriculture and culinary scene.
Award-Winning Food: What Makes a Winner?
These four ‘Aipono awardees prove that there’s more than one path to success.
Excellence in Sustainability 2018
Andaz lends bicycles to guests free of charge, and has placed EV stations on the property, with free charging for employees.






































