With a host of national awards and a name everybody’s getting to know, this local brewpub has plenty to cheer about.
The Maui Academy of Performing Arts could make a revolutionary difference to Maui's economic scene.
No need to dig a hole to China—Malik Cotter brings the healing arts of the Far East to Makawao Town.
Sail designers and Maui's trade winds are a match made in heaven (and at sea).
Heritage Crops: Part 4 in our yearlong look at the future of Maui agriculture.
After a half a century, the Dye family is back in the chocolate business at the brand new Waimea Chocolate Company.
When Maui Land & Pineapple Company stopped planting fruit last December, it looked like the end of an era—and an island way of life.
Clark Little has a different angle on ocean photography. He finds it in the curve of huge waves just before they slam into the shore.
Native Intelligence in Wailuku, Maui, is a cultural resource center disguised as a store.
We explore a few of Maui's boutique crops - part six in a yearlong series on Maui agriculture.
Kaheawa Wind Powerbrings alternative energy to Maui.
The companies spotlighted here have defied the odds over the past two decades while others shut down. How have these businesses managed to survive?
Family-owned sailing excursion business Trilogy is a model of environmental and cultural sensitivity.
A hundred years after its founding, this Maui ranch's lineage runs deep.
This Maui business has a zest for success.
At this ranch, story is really not about cows or even about ranching. It's about land management. Open space. Preservation of primeval forest. Running a good business. Having a damn good time with horses. Helping the people.
Ninety-two years after Takezo Komoda started the family business, the last of the Makawao mom-n-pop stores is still winning customers, still making dough.
Old Lahaina Lu‘au’s high performance goes beyond the stage to embrace community.
A buzz in the fields: coffee is ripe to become Maui’s next major specialty crop.
Maui offers bees a friendly environment, and their keepers the potential for sweet rewards.
How will Maui’s landscape change, now that Big Ag is gone? The answer may lie with new “boutique” farms that offer the promise of diversity.
Haleakala Ranch goes out on a limb to conserve native forest — by harvesting trees to transform into koa guitars.
A local stock exchange could strengthen island businesses and give the community a greater voice.
Ka Lima O Maui provides job training and employment opportunities to adults with physical and mental disabilities.
A West Maui restaurant group spills the beans on what it takes to succeed.
Maui’s new Food Innovation Center offers entrepreneurs recipes for success.
A West Maui theatrical troupe celebrates a decade of performance art that wears a Hawaiian face.
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