September-October 2018

September-October 2018 issue of Maui Nō Ka ʻOi Magazine

Maui Farmers

Growing Farmers

Hawaiʻi cultivates new farmers.
indoor plants

A Garden Indoors

We talk to a local expert in caring for indoor plants.

Maui Real Estate

Sponsored Maui real estate listings.
Hunakai Sanderlings

Wave Chasers: Sanderlings

Global populations of sanderlings numbers around 700,000—but only a few hundred hunakai call Hawai‘i home.
Haleakala sunrise cocktail

Farm to Glass: Cocktail Recipes

When it comes to finding ingredients for refreshing and flavorful cocktails, there’s no place like home.

Design Maui

Remodeling? Interior design? We've got your covered in this sponsored home design section.

Great Finds: Wood Decor

Spread a little aloha anywhere in your home with these great finds.

I Do’s … & Don’ts

We asked five Maui wedding professionals to share a few of the mishaps they’ve witnessed, and how to avoid making the same mistakes on your big day.

A Study in First-Class Dining

The Leis Family Class Act Restaurant is one of Maui’s best-kept secrets.

Island Fashion: Color Hues

Which shade suits you best in this spectrum of possibilities?
lace fern

Living Lace

Synonymous with Halema‘uma‘u, the rainbow-hued ferns such as the ‘ama‘u can also be found growing trailside at Haleakalā National Park.
Kohala Conservancy

Conservation-oriented Real Estate

We talk story with a real-estate company that has embraced issues more typically the purview of land trusts and conservation groups.

Best of the Fest Winner 2018

Jason LaMotte, executive chef of Tommy Bahama Restaurant & Bar in The Shops at Wailea, earns the Gold Award for "Best of the Fest."
Haiku smart home

Small Wonder: Smart Designer Home

An environmental entrepreneur goes upscale while downsizing.