September-October 2008

September-October 2008 issue of Maui Nō Ka ʻOi Magazine

Hawaiian art

Making it Maoli

What defines art as Hawaiian? The answer may lie as deep as one’s DNA.
Wine sommelier

To Harvest, Divine!

The 2008 harvest approaches.

Steals & Splurges

Here are ten penny-pinching tips for having food, fun, and a fabulous time on the Valley Isle—and ten more worth breaking the bank for.
kitchen chemistry

Kitchen Chemistry

The Banyan Tree chefs whip up a science lesson no foodie should miss.
orchids

Orchid Obsession

Orchids have a strange capacity for overstimulating otherwise sensible people. Especially on Maui.
Tita Kathy Collins

Tanks, eh?

Kathy Collins Why Septembah my mos’ fav’rite month: My birt’day. My bes’ friend’s birt’day. Maurice Sullivan’s birt’day. Who dat, Maurice Sullivan? He da guy went start Foodland Supah-Markets, and...
maui beach business

Drawing Lines in the Sand

Maui’s population is growing. The number of beach parks is not. As pressure mounts, activity companies say the County has left them stranded.
kapalua zlipline

Don’t Look Down: Kapalua Adventures

Kapalua's Mountain Outpost takes adventure to new--gulp!--heights.
bbq chef maui

Chef Ostini’s Traveling Grill & BBQ Tips

Chef Frank Ostini shared these tips at his cooking demonstration at the Kapalua Wine & Food Festival.
kids rates maui

Kids Pick the Best Maui Activities

Four youngsters of different ages and interests review a few kid-friendly activities on Maui.