November-December 2013

November-December 2013 issue of Maui Nō Ka ʻOi Magazine

polenta recipe

Creamy Mascarpone

Mahalo to Chef Anton Haines for this recipe.
chocolate almond cake recipe

Milk Chocolate Almond Cake

Mahalo to Chef Anton Haines for this dessert recipe.
Roselani Hawaii Ice cream

Da Local Scoop

Manuel Nobriga began making ice cream from scratch in 1932. Now Roselani is an island favorite dessert only available in Hawaii.
Olowalu Maui snorkel spots

Maui’s Down Under: Snorkeling Spots

A quick guide to Maui snorkeling spots. From Honolua Bay, Kapalua to Hulopoe Bay, Lanai, explore beneath the surface.
plantation style bedroom

A Passion For The Past

A plantation inspired Maui home designed with the charm of yesteryear. Lilikoi Lani Farm was refurbished by Robert Adolph in Haiku Maui, named after the lilikoi flower.
roast pork with vegetables

Holiday Test Kitchen 2013

Wrap your hands around this holiday feast: Iberico ham-wrapped pork loin with Hamakua ali‘i mushrooms and Asian pears with Calvados sauce; herbed mascarpone polenta; and a gluten-free, milk-chocolate almond cake.
dog helpers maui

Givers

The Holidays are a time of giving, but organizations around Maui country give all year long. From Toys to education and canine assistance.
Maui dining buffets

Top Of The Line: Maui Holiday Buffets

Our picks for five great holiday buffets.
red ti leaf

Rainy Season

Ho‘oilo starts in November and marks the rainy season in Hawaii. Micro climates and rain fall varies with wind, geography and elevation.