November-December 2010

November-December 2010 issue of Maui Nō Ka ʻOi Magazine

Umalu

Chef Kevin Boyle says the Korean BBQ beef bulgogi sandwich he created for Umalu is among his top five favorite sandwiches of all time.
Wine sommelier

An Italian Holiday

Buon Natale! Holiday wines with an Italian accent.
mac nut crusted mahimahi

Macadamia-Nut-Crusted Mahimahi

Another delicious recipe from Chef Tylun Pang's "What Maui Likes To Eat."
Kaupo Store

Kaupo’s Last Store

How do you stay in business after everyone else moves away? Kaupo Store maintains a slice of Maui history.
publisher's note

From the Publisher

Maui No Ka Oi Magazine publisher Diane Haynes Woodburn discusses aloha spirit.
Maui humane society

What Do You Want for Christmas?

Assuring us that they’ve been good, for goodness’ sake, here’s what our staff are hoping Santa brings.
pueo

Hawaii’s Spirit Guardians

Animal, plant, elemental force, even the substance of dreams-in their different forms, ancestral guides helped to shape the Islands' first culture.
homemade flatbread pizza

Kula Onion and Surfing Goat Dairy Cheese Flatbread

Recipe from Chef Tylun Pang's "What Maui Likes To Eat."

Hallelujah It’s a Sing-along

Maui Choral Arts invites their holiday audience to sing along with George Handels Messiah.
Hawaiian canoes

Magic Happens

Magic happens when the Hawaiian Chamber of Commerce meets on the beach in Wailea.
Arman Manookian art

Lost Genius

For decades, the little town of Hana on Maui's remote eastern coast was home to paintings by one of Hawaii's most gifted artists and haunted souls, Arman Manookian.
corn pudding

Sweet Kula Corn Pudding

Chef Tylun Pang's delicious sweet corn pudding recipe highlights the offerings of Maui farmers.
four seasons resort lobby lounge

Four Seasons Resort Lobby Lounge

At the Four Seasons Resort Lobby Lounge, everything is by the book: the sushi chefs are Tokyo-trained, the rice is shipped straight from Japan, and the ocean view is pure Maui.
oopu nakea

Hercules of the Hawaiian Streams

Oopu nakea is the largest and most abundant of five native Hawaiian goby species, famous for their ability to climb steep waterfalls.
helicopter view maui

Blue Skies, White Knuckles

Exploring the world's tallest sea cliffs by air—with a novice at the controls.

Side Dish: Lunch Truck Round-Up

Gossip gets the goods on Haiku eateries and the Hyatt Kaanapali new sushi restaurant, Japengo.