2019 Chef of the Year: Kyle Kawakami
Mahalo, Chef Kyle, for all the food adventures you’ve taken us on . . . and for your boundless generosity.
Purr-plexing
Visiting Kalaupapa National Historic Site, an assistant biology professor heard something peculiar: purring crickets.
True to Her Roots
A Day in the Life with Emanuela “Manu” Vinciguerra, Sales & Marketing Director at Kumu Farms.
Inasal: Grilled Vegetables & Meat
This recipe recommends serving the grilled vegetables and meat with rice and green papaya salad.
Fun Maui Restaurant Statistics
Ever stop to figure how much time, energy and love go into the dishes that become our favorites?
Flying Without Wings
The R44, light and compact, was designed to make helicopter flying available to anyone.
Mālolo: the flying fish
Which Hawaiian animal can swim, “fly,” and “walk” on water? The humble mālolo, or flying fish.
Friend of Agriculture Joey Macadangdang, Joey’s Kitchen
"As a restaurateur, Joey embodies the true spirit of island hospitality."
