May-June 2013

May-June 2013 issue of Maui Nō Ka ʻOi Magazine

Pineapple Jam Scone Mix

Lip Service

Maui snacks we think you'll relish.
Olukai race Maui

Paddling Forward, Giving Back

The OluKai Hoʻolauleʻa is an annual open race for hundreds of standup and outrigger canoe paddlers. The famed eight mile Maliko Bay downwinder finishes at Kahana Beach park on the north shore of Maui.
best food at gas stations on maui

Fill ‘Em Up!

Hungry on the run? Tita knows where to go to get the best Maui gas station grindz!
Alala Hawaiian Crow

The Call of the ‘Alala

Ancient Hawaiian Chanters used the unique sounds of the Alala, Hawaiian crow, to broadcast messages in battle. Currently they are extinct in the wild.
Wine sommelier

Traveling Companions

This issue features finding the perfect wine to accompany your travels.
best maui cocktails

On the Rocks

The perfect accessory for a stunning cocktail ring? A libation created by Freddie Sconfienza, Starwood Resorts’ 2013 starMixologist.
Ian Cole, Breadfruit Institute

Breadfruit

As it turns out, one breadfruit can feed a family, and one variety a people. Packed in coconut-husk fiber and dry leaves, ‘ulu accompanied the Polynesian voyagers in their canoes bound for Hawai‘i.
Maui Kitchen design

Good Cooks, Great Kitchens

An exceptional kitchen inspires many meals.
maui axis deer

Fair Game

Axis deer destroy crops and endanger native species. Beleaguered farmers, ranchers and conservationists are taking aim at the problem.
Maui wine tasting events

Extra Love

Winemakers of California elite Pritchard Hill region will be presented by Master Sommelier Michael Jordan at the 2013 Kapalua Wine and Food Festival in June at The Ritz Carlton, Kapalua.
Maui canoe racing

Racing with the Wind

Hawaiian sailing canoes used to be the island transportation of the past. Teams OluKai and WOW invite passengers to try their hand at paddling.
creme brulee recipe

Lavender Nutmeg Crème Brûlée

This crème brûlée recipe from Five Palms Lahaina makes 6 servings.
Maui burger

The World on a Plate without Leaving Home

The 2013 Aipono Award winners offer dishes from around the world without having to leave Maui. Travel to Hollywood, the American heartland, South America, Italy and Japan.