March-April 2020

March-April 2020 issue of Maui Nō Ka ʻOi Magazine

Jennifer Edwards and Eric Littlejohn

Dynamic Duo

A Q&A with realtors Jennifer Edwards and Eric Littlejohn
Nylos Chef Maui

Small is Beautiful

At their tiny restaurant Nylos, the husband-and-wife team of Paulina and Jeremy Solyn are cooking up one of Maui’s most intimate dining experiences.
Ukulule master Edmond Tavares

The ‘Ukulele Master

Edmond Tavares is just as humble and dynamic as the instrument he makes.
Pueo Gallery

Island Style 2020

If home is where your heart lives, fill it with what you love. Can’t decide? We’ve got some ideas to fall for.
lobster tails with butter

Joy of Cooking

Chef Alex Stanislaw infuses his food with happiness.
Maui Sugar Museum

Citizen Cane

Modern Maui’s defining crop may be waning—but the museum that tells its story is flourishing.
Maui Perfect Day March April 2020

Perfect Day

In South Maui, sun and sand are always within reach.
maui publisher

Among Friends

On an island you are never far from friends.