When Dining = ADVENTURE
Fine dining” and “dining adventure” once meant two different things. How times have changed!
Ahi Shoyu Poke
Get this tasty recipe for ahi shoyu poke from Chef Chris Damskey at the Montage Kapalua Bay.
Current Attractions at Maui Ocean Center
Maui Ocean Center’s temporary residents have lasting lessons to teach.
Corps Values: Maui Job Corps
Chef Larry Tuzon teaches professional culinary arts to young people who have taken a nontraditional path.
Bringing it Home
We asked Rob Shelton to share his local-market expertise and some tried-and-true tips for sellers and buyers.
