March-April 2017

March-April 2017 issue of Maui Nō Ka ʻOi Magazine

sugarcane juice

Kō: Hawaiian Sugarcane

Our dining editor has her sweet revenge on Hawaiian Sugarcane...
Spreckelsville Maui Homes

Love Endures

For sixty years, despite the odds, this north shore dwelling has proved that home is where the heart lives.
market Fresh bistro

Locals Know Where to Eat on Maui!

You’ve got a local guide in your corner, with answers to the question, “Where should I eat today?” (Our advice: Try them all!)
kapalua coastal walk

Just Coast + VIDEO

Follow your local guide and make the most of West Maui on this perfect day tour.
Hui Maui 1930

A Grand Dame Turns 100

How much do you know about the Kaluanui Estate in Makawao — home to Hui No‘eau Visual Arts Center?
Maui Coqui Frog problem

Frog Busters (VIDEO)

Jeepers peepers: At only about the size of a quarter, coqui frogs are extremely hard to spot, but all too easy to hear.
Maui fishing charter

Hook, Line & Supper (VIDEO + RECIPES)

Our private chef turns an invasive species into a yummy meal. This story includes recipes for Macadamia Nut Caper Sauce and Green Chermoula!
great finds on maui

Great Finds: All Things Blue

Fall in love with island living — even if no ocean surrounds you.
maui publisher

In a word, Aloha

Words are powerful. Let ours be heard — with aloha.