March-April 2013

A look at an eco-friendly way to return to the earth after life. A range of bio-degradable supplies needed to rest in peace with Mother Nature.

Chef Jennifer Evetuschick shares her recipe for a seafood soup guaranteed to win friends.

The legends, information and uses of the kolea lau nui tree.

Daniel Inouye's history of service and his accomplishments on behalf of Hawaiʻi are well known, but his work for the Valley Isle is a story in itself.

Maui's southern shore is a land of startling contrasts: barren lava, soaring cliffs, and a wetland that humans are fighting to restore.

Ovah here. da ua (rain) bring da pua (flowahs), no mattah what da calendah say.

Maui No Ka Oi Publisher Diane Haynes Woodburn talks story about an emergency journey in the Pacific and recalls the many challenges that face our own small island in this environmental issue.

A local stock exchange could strengthen island businesses and give the community a greater voice.

What makes pho so glorious? Can it really cure what ails you?