July-August 2016

July-August 2016 issue of Maui Nō Ka ʻOi Magazine

advertorial

Beat the Heat

Beat the heat with these Maui offerings.
GMO crops illustration

Hot Buttons

Over the past two decades, Maui Nō Ka ‘Oi has reported on an array of island issues.
mac nut pasta

Go Nuts!

Chocolate-covered is just the beginning. Macadamia nuts have a shell of a lot more to offer.
chili pepper water

Savoring the Burn

Locals splash chili pepper water on just about anything, but the origin of this ubiquitous Hawai‘i condiment remains a mystery.
Maui best beach

Maui’s Best Beaches

Maui’s beaches are certainly perfect for doing “nothing,” and they also give us the world’s most stunning settings for doing something.
tiny homes Maui

Think Small

Our island paradise is in the midst of an affordable-housing crisis. Could tiny houses be a solution?
world conservation congress

Diversity Is Life

The Indigenous Crop Biodiversity Festival takes its theme from a Hawaiian proverb, I ulu no ka lālā i ke kumu, “The branches grow because of the trunk,” a reminder that, without our ancestors, we would not exist.
mango paloma cocktail

Fire and Ice

Locally grown Hawaiian chili pepper spikes up these icy, spicy drinks.
great finds july 2016

HOT Great Finds

Sharing our favorite ways to revel in or beat the heat.
Tin Roof owners

Chef on a Hot Tin Roof

Top Chef finalist Sheldon Simeon and wife Janice are the mom-n-pop behind this new, family-style restaurant.
Maui raceway

Hot Wheels

At Maui Raceway Park, life’s a drag — and that’s a good thing.